Introducing\u00a0Kuma-chan Fukuchi White, a regeneratively grown organic garlic from Kyosei Farm. Since 2022, we\u2019ve been perfecting this variety and are excited to offer our first sale stock in 2024.<\/p>\n
Kuma-chan Fukuchi White\u00a0isn\u2019t just any garlic. It\u2019s a testament to our commitment to quality and taste, recognized as the\u00a0highest quality organic garlic breed in Japan.<\/p>\n
Unlike conventionally grown garlic, which has a pure white skin, our\u00a0organic garlic\u00a0boasts a unique light pink and purple hue. This is a result of the high levels of flavonoids and polyphenols packed into each clove. These compounds are known for their health benefits, making our garlic a gourmet cooking ingredient and a natural form of medicine.<\/p>\n
At Kyosei Farm, we believe in the power of regenerative farming. Our practices focus on biodiversity, soil health through the soil food web, cover crops, no-till farming, and precision organic fertilisation. We are confident that these aspects of our regenerative system contribute to the superior quality of our\u00a0organic garlic.<\/p>\n
Experience the taste and health benefits of our\u00a0Kuma-chan Fukuchi White regeneratively grown organic garlic\u00a0today.<\/p>\n","protected":false},"excerpt":{"rendered":"
Unlike conventionally grown garlic, which has a pure white skin, our\u00a0organic garlic\u00a0boasts a unique light pink and purple hue. This is a result of the high levels of flavonoids and polyphenols packed into each clove. These compounds are known for their health benefits, making our garlic a gourmet cooking ingredient and a natural form of medicine.<\/p>\n","protected":false},"featured_media":132,"template":"","meta":[],"product_brand":[],"product_cat":[17],"product_tag":[],"class_list":{"0":"post-121","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-vegetables","8":"first","9":"instock","10":"purchasable","11":"product-type-simple"},"yoast_head":"\n