Japanese Regenerative Agriculture action plan: Ginger 2025

Lessons Learned from this Year: Growing Ginger in a Regenerative Context

This year revealed critical factors affecting ginger cultivation, highlighting the importance of Japanese regenerative agriculture action to achieve sustainable and productive results. Key lessons include:

• Drainage: The most time-intensive and costly issue, essential for disease prevention.
• Spacing and Rhizomes: Narrower spacing reduces weeds and improves plant vigor, while smaller rhizomes outperform larger ones in growth.
• Cover Crops: Soba effectively suppresses weeds but is less effective as a long-term mulch after chop-and-drop.
• Water Management: Drought and heatwaves reduced rhizome size, emphasizing the need for consistent irrigation.
• Nutrient Application: Ginger thrives on compost tea, but efficient delivery systems are crucial.
• Foliar Sprays: Timing is key—ginger responds only in early stages, before resinous leaves develop.
• Crop Rotation: Beds that did not have ginger planted the previous year performed significantly better.

These lessons form the foundation of this action plan, designed to enhance ginger cultivation within the framework of Japanese regenerative agriculture action.

Comprehensive Japanese Regenerative Agriculture Action Plan for Ginger

1. Drainage and Bed Management

• Improve drainage to prevent disease, focusing on high-cost, high-priority beds.
• Split problematic beds into smaller, raised sections to avoid water stagnation.

2. Plant Spacing and Rhizome Selection

• Use 25 cm row spacing to reduce weeds and encourage robust growth.
• Prioritize planting smaller rhizomes for better yield.

3. Living Mulch and Cover Crop Strategy

• Combine soba, clover, and pumpkin to:
  • Suppress weeds effectively.
  • Enhance soil health with living mulch and prevent weed resurgence.

4. Soil Preparation Experiments

• Compare three methods for bed preparation:
  1. Solarization + Till
  2. Solarization + No-Till
  3. No-Till Only

5. Nutrient Management and Soil Amendments

• Test oyster shells and egg shells for pH balancing.
• Add soluble gypsum to improve calcium levels.
• Apply fertilizers based on growth stages:
  • Use 8-8-8 fertilizer during the early season for balanced growth.
  • Switch to a fertilizer with high potassium, low nitrogen, and low phosphorus during the late season to support rhizome development.
• Use compost tea:
  1. Fungal-dominant tea: Apply to rhizomes and water in just before the first rains.
  2. Balanced bacterial-fungal tea: Apply during adult leaf development for a nitrogen boost.
  3. Fungal-dominant tea: Apply biweekly during regular watering.

6. Fertigation and Foliar Sprays

• Use a compost tea fertigation mix at key growth stages.
• Apply foliar sprays early (at the 3rd leaf stage) to promote pest and disease resistance.

7. Water Management

• Install an efficient irrigation system to ensure consistent water supply and enable compost tea delivery.
• Greenhouse growers irrigate with 3,000 liters per 1,000 square meters every 3 days, using water heated to 28°C.
• Design a strategy to combat drought and heatwave conditions, ensuring rhizome size is not negatively impacted.

8. Crop Rotation Strategy

• Rotate crops in beds to reduce disease buildup and improve soil health.
• Avoid planting ginger in the same beds as the previous season.
• Rotate with turmeric or other suitable crops for better performance.

9. Lessons for Optimization

• Improve soba’s effectiveness by integrating it with clover and pumpkin for living mulch.
• Focus foliar sprays on early stages, as ginger is unresponsive after resinous leaves emerge.
• Maintain regular use of compost tea, which continues to show strong growth benefits.

Shop regeneratively-grown ginger, cultivated using the principles of Japanese regenerative agriculture action, and bring sustainability to your kitchen.