We are committed to biodiversity throughout our entire operation. We steer away from conventional and organic monoculture practices which rely on herbicides and plastic and implement a more holistic approach to land stewardship. By integrating livestock into our fields at specific times, we boost fertility and create a balanced ecosystem that thrives on natural synergy. Through regenerative systems, such as cover croping, no till/no dig, and multispecies interplanting we strive to assist a biodiverse range of plants in reaching optimum photosynthetic levels and foster a carbon-sequestering and moisture holding soil structure. This is important because it helps to improve soil health, increase biodiversity, and build resilience to climate change.
We use an evidence-based approach to nutrition. We believe that the best way to ensure that our plants are getting the nutrients they need is to combine soil and leaf analysis with dedicated in-field observation. This allows us to provide our plants and animals with the precise nutrients they need to thrive. We enhance plant disease and pest resistance by focusing on foliar nutrition and biological stimulation. Nutrient dense, vegetables full of flavour are grown by healthy plants and Healthy plants are also the single most contributing factor to regenerating soil. It is our prime directive to regenerate ecosystem health through wholistic management practices whilst stewarding biodiversity.
Carefully selecting our packaging, tools, nutrients and materials based on longevity, re-usability, scalability, and energy efficiency allows us to reduce our ecological footprint and strive for a more sustainable future. Although Japanese Organic certification is a step in the right direction, Our regenerative system specifically combats the issues we see with the inefficiencies and lack of self-sustaining options in conventional organic certified farming. Instead of the large environmental impact of importing tonnes of compost onto our farm, we grow cover crops and mulch in place. We brew our own compost tea to ensure we get the right balance of microbial life in the soil and get out of the way pf nature as much as possible, as she knows best.
John Kempf – regenerative agriculture podcast
It is possible to grow plants that have such robust immune systems that they can be completely resistant to all diseases and all insects. When plants have robust immune systems, they also have the capacity to transfer that immunity to the people who consume these plants as food and, when that is achieved, for the first time, we can have a legitimate conversation about growing food as medicine. This is what regenerative agriculture should be all about.
Discover the natural benefits of Organic Ginger and Rice Bran Oil Paste, a unique and health-boosting blend. Made with organic ginger and rice bran oil, this paste is perfect for cooking and daily wellness. Grown regeneratively by Kyosei Farm, it supports digestion, promotes heart health, reduces inflammation, and enhances your meals. Plus, it’s sugar-free, making it a great option for …
Discover the powerful health benefits of our Fermented Turmeric Paste combined with black pepper and rice bran oil. This unique, probiotic-rich blend, grown regeneratively by Kyosei Farm, is perfect for reducing inflammation, supporting heart health, and enhancing your daily meals.
Experience the natural benefits of Organic Ginger Honey Paste, a soothing and health-boosting blend of organic ginger and honey. Grown regeneratively by Kyosei Farm, this paste is perfect for enhancing digestion, boosting the immune system, and elevating your daily beverages.
Our turmeric is cultivated with care and respect for the earth. Regenerative farming practices promote:
Lucy is a german shepherd x labrador mix that we adopted as a puppy. she loves long naps in the sun and driving away any animals who try to enter our farms fencing.
Lenny was rescued from the mountains of tochigi as a puppy, we have had him since he was 6months old. He is the most alert to any day-time intruders to our farm.